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A perfect place for all enthusiasts of good cuisine.
Chef recommends

Pâté, brioche, caramelized apples, cranberries.

Thai Soup with prawns or Chicken - on your request

Chicken Thai Soup 36 pln

Thai Soup with chicken

Minced lamb, black lentils, grilled tomatoes, tzatziki dip

Vegetarian / vegan dishes

Grilled vegetables (zucchini, peppers, eggplant, onion) served with goat cheese.

Dumplings stuffed with cheese and potatoes, served with onion.

Beet, spinach, potato gratin, boletus sauce.

For a good start
Cold

Minced raw beef tenderloin topped with black eye, cucumber, onion and egg yolk.

Hot
Shrimp 7 pcs, lettuce mix, cherry tomatoes, avocado, pine nuts, mango-chili sauce.
Cold

Thinly sliced slices of marinated beef tenderloin topped with fresh arugula, drizzled with olive oil and Parmesan cheese.

Hot

Fried poultry liver, white wine, red onions, bacon, mushrooms, cream, puff pastry.

Soups

Cream of forest boleteus, cream, croutons, Parmesan cheese.

Traditional broth with homemade dumplings stuffed with meat.
Meat dishes

Beef tenderloin steak with butter, thick cut fries and skillet vegetables.

Roasted pork tenderloin in mushroom or pepper sauce served with skillet potatoes and an assortment of salads.

Coated pork chop with water potatoes and fried cabbage.

For burgers, I recommend sauces: oriental, coctail.

A burger made from premium beef in a crispy bun served with fries.

Tender grilled chicken breast with golden fries and an assortment of salads.

Duck leg, Silesian noodles, glazed beets, roast sauce.

Grilled chicken fillet, Parma ham, mashed potatoes, tomatoes with garlic and herbs, green salad with vinaigrette dressing.

Fish dishes

Marinated Norwegian salmon, young broccoli, potato, green peas, spring onions, lemon-ginger dressing.

Pikeperch fillet fried in clarified butter with white wine and capers served with boiled potatoes and spinach.

Pasta

Pasta topped with Palotti tomato sauce, vegetables and meat.

Pasta with bacon, Parma ham, cream and egg yolks.

Pasta, spinach, mushrooms, cream, Grana Padano cheese.

Spicy pasta with shrimp and sundried tomatoes.

Salads

Mixed lettuce, halloumi cheese, melon, cherry tomatoes, olives, black, red peppers, vinaigrette dressing.

Mixed lettuce, grilled chicken, tomatoes, cucumber, red onion, olives, corn, raspberry flavor.

Mixed lettuce, smoked cheese, egg, grilled bacon, peppers, pickled cucumber, vinaigrette dressing.

Mixed lettuce, grilled salmon, tomato, cucumber, onion, olives, capers, balsamic cream.

Desserts

Warm apple pie with a sprinkle of cinnamon and a scoop of ice cream.

Homemade, fluffy warm cheesecake with vanilla sauce and chocolate.

Biscotti soaked in coffee and Amaretto liqueur layered with Mascarpone cheese.

Delicate vanilla cream with caramelized sugar.

We accept orders no later than half an hour before the restaurant closes. +48 338 185 860 (extension 122)
13:00 - 22:00
13:00 - 23:00